Rebecca Cook Archives
 
Author Archives Index | Column Archives Index
  A Social Zin-ger 
  Bistro Zin is the coolest place to be this summer. 
  (08/10/00)
   
  Chain Reaction 
  P.F. Chang's blends the trends of Asian cuisine and the bistro scene. 
  (08/03/00)
   
  Joe Scordato Scores Again 
  Trattoria Giuseppe keeps the family tradition alive. 
  (07/13/00)
   
  A Silver Platter 
  Dish it out; we'll take it. 
  (06/29/00)
   
  Sea Change 
  Sushi Saga tosses a Mexican flavor into the sushi scene. 
  (06/22/00)
   
  Unfavorable Forecast 
  Soleil isn't shining these days. 
  (06/15/00)
   
  Come And Get It 
  Wild West fare at Tucson McGraw's. 
  (06/08/00)
   
  Sky Highs 
  The Red Sky Café takes Western nouvelle cuisine onward and upward. 
  (05/25/00)
   
  Special Treatment 
  Summertime--and the dining is easy. 
  (05/18/00)
   
  Incendiary Incentives 
  Playing with fire at the eastside's La Fonda. 
  (05/11/00)
   
  Going The Distance 
  The gods have been smiling on Marathon Gyros for over 20 years. 
  (05/04/00)
   
  Old Pueblo Panache 
  Bob McMahon's new Old Pueblo Grille is a Southwestern thrill. 
  (04/27/00)
   
  The Art Of Eating 
  The TMA's new neighbor is the masterful Café à la C'Art. 
  (04/20/00)
   
  La Cosa Brava 
  Café Poca Cosa brings the vibrant flavors of Central Mexico to downtown. 
  (04/13/00)
   
  In Lieu Of The Bayou 
  The French Quarter brings the spirit and flavor of New Orleans to midtown. 
  (04/06/00)
   
  Oh, Baby! 
  Baby Beluga reels 'em in with unerringly fresh seafood and reasonable prices. 
  (03/23/00)
   
  Going Native 
  Local chefs give the dish on desert foods at Native Seeds/SEARCH's Flavors of the Desert. 
  (03/16/00)
   
  Going Global 
  Café El Mondo offers lattes, curries and gyros, all under one roof. 
  (03/09/00)
   
  Last Resort 
  Who would've guessed The Ventana Room at Loew's Ventana Canyon is a four-star restaurant? 
  (03/02/00)
   
  Cause For Celebration 
  Primavera Foundation raises funds with a local cookbook. 
  (02/24/00)
   
  Hail Ale! 
  A look at Nimbus Brewing's taproom. 
  (02/17/00)
   
  Mood Food 
  The top 10 restaurants for a romantic rendez-vous. 
  (02/10/00)
   
  The Whole Enchilada 
  If you're ready to blow this taco-stand town, consider cooling your heels at La Pianola. 
  (02/03/00)
   
  Success In Excess 
  Casanova is a feast for the senses. 
  (01/27/00)
   
  Health Benefits 
  Delectables celebrates the glory of whole foods that have been prepared simply but elegantly. 
  (01/20/00)
   
  Second Sight 
  What can one say? Janos Wilder has done it again. 
  (01/13/00)
   
  Morning Glory 
  With its rustic side-of-the-road diner ambience and proudly prepared comfort food, Frank's is a real classic. 
  (01/06/00)
   
  Grand Empire 
  Thanks to folks like Empire State owners Christine and Marc DiOrio, authentic Italian food is a local possibility. 
  (12/23/99)
   
  True Blue 
  Blue Willow's back, and so is the chocolate du jour. 
  (12/16/99)
   
  New Year's Eats 
  Plan ahead with this selection of New Year's Eve activities at local restaurants. 
  (12/09/99)
   
  Buy The Book 
  Cooks and foodies are sure to delight in these surefire winners. 
  (12/02/99)
   
  Continental Shift 
  Indochine deserves congratulation for forming a menu that is distinctly its own. 
  (11/25/99)
   
  Uncorking A Controversy 
  It's rumored that threats of a champagne shortage are contributing to an increase in incidents of what is being called Millennial Anxiety Disorder (MAD). 
  (11/18/99)
   
  Pure Inn-dulgence 
  The Arizona Inn exudes class out of every chink between mortar and brick. 
  (11/11/99)
   
  By Hook Or By Cook 
  When dining at Pirate's Cove, you're in line for a fine dining experience. 
  (11/04/99)
   
  Czech, Please! 
  When the craving for schnitzel hits, you'll know where to go. 
  (10/21/99)
   
  Top Nosh 
  Bob's elevates bar food to stunningly new heights, and every item comes in under $10. 
  (10/14/99)
   
  Roll Models 
  Sushi addicts and non-sushi fans alike have reason to rejoice at the opening of two Japanese eateries. 
  (10/07/99)
   
  World Cup 
  Travel around the world in four menus at downtown's eclectic Cup Café. 
  (09/30/99)
   
  Moor, Please! 
  At Nomads, not only is the food delicious in every conventional sense, it's a magnum opus of unusual tastes, textures and smells, a dining experience unlike any other in Tucson. 
  (09/16/99)
   
  Sub Standards 
  The lowly sandwich reaches heroic heights at two local eateries. 
  (09/09/99)
   
  Samurai Sitcom 
  Iron Chef blends the disparate elements of game show, cooking tutorial and sporting event into a single package of unique entertainment. 
  (09/02/99)
   
  Virtually Delicious 
  KUAT's cooking shows are a tempting diversion. 
  (09/02/99)
   
  Last Of The Dinosaurs 
  Home cooking with a Mexican twist is the decidedly delicious theme at Omar's. 
  (08/26/99)
   
  Glowing Praise 
  Scrumptious and sophisticated, Lume lights up downtown dining. 
  (08/19/99)
   
  Tilting Windmills 
  Molina's enormous platters will keep you happy and stuffed for days. 
  (08/12/99)
   
  Sailing The Pacific 
  Every dish sampled at Café Pacific resonates with robust flavor and authenticity. 
  (08/05/99)
   
  New Prospect 
  The Ranch House Grill, one of Tucson's newest and most charming restaurants, caters to the general public. 
  (07/29/99)
   
  Joe Cool 
  Things are looking up in our fair city when it comes to coffee. 
  (07/22/99)
   
  A Tale Of Two Eateries 
  Michelangelo's masterful cuisine leaves Café Sole in the shadows. 
  (07/08/99)
   
  Saucy Talk 
  Barbecue is as individual and varied as DNA. 
  (07/01/99)
   
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